News from the Farm

INTRODUCING OUR NEW HONEY BEER!

honey beer

We are so happy with our collaboration with 2 Way Brewing Company, It’s Ray approved, so you know it is good. Beacon X Bradley Honey Saison, made with Ray’s honey. It’s a two row pale ale and white wheat malt build the foundation for this one of a kind Saison. A generous addition of dark honey from the farm and 2 Way Brewing’s local strain of yeast give this a superb and unique local flavor. Dry, crisp, and refreshing with a fruity nose and hits of coriander this one is crafted with the summer heat in mind. 7%.

 

Pick your own flowers on the farm!

We are so excited that new for 2018, Ray has planted 2 rows of flowers exclusively to “pick your own”.  This is a great and simple pleasure – walking and selecting blooms, appreciating the plants in a new way, while putting together a beautiful and completely unique bouquet.  Right now we are ready to pick some beautiful Black eyed susies and our zinneas should be good to go very soon! And just like his produce, Ray’s flowers are extra sturdy and grown to last! $1.00 per stem.

u pick bradley farm

Kegged NYS Wine on Tap at Bradley Farm!

The ONE and ONLY VENUE to offer Gotham Project’s  NYS Wine in a Keg in Ulster County is Bradley Farm!!!!

 

farm green wine

Thanks to long time farm fan and cofounder of the Gotham Project Bruce Schneider, we are now serving  the 2016 Empire Builder Rose, and the 2015 Gotham Project Riesling from the Finger Lakes.

Why Wine on Tap????  No one tells the story of wine on tap better than Bruce so make sure you check out their website. For Ray, who is all about freshness of any product, he is thrilled to eliminate oxidized wine by the glass, and reduce waste and use of bottles, closure and labels.

Not to mention, how great both wines are!


2015 Gotham Project Riesling, Finger Lakes - This is Gotham’s first and signature wine, “The Finger” From  Seneca Lakes Wagner and Fulkerson Vineyards. Vinified separately, and then blended together, for a perfect balance of 8 grams of acid balanced by 12 grams sugar.  Aromas of tangerine, orange peel, lime and stone fruit.

2016 Empire Builder Rose - From the North Fork of Long Island, a blend of Merlot and Cabernet Franc. There are only 6 hours of skin contact prior to pressing, followed by fermentation and aging in stainless steel at cool temperatures to preserve the wine’s fresh fruit notes and bright aromatics.

Not to worry, we still love our farm brewed and other local beers and will continue to serve them too!!!

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Build a BLT day!

Start dreaming of Ray’s amazing varieties of heirloom tomatoes, Ray’s farm fresh bacon, and lettuce on crusty bread with home made mayo – we are all going to make the BEST BLTs. Come build your dream sandwich and wash it down with some farm brewed beer! Vegetarian options will be available.

blt day

Sunday August 21st, 12 to 6PM! SEE YOU THERE! 

Bradley Farm- Dinner #2: July 10th 2016 w/ Chef Justin Bazdarich

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Tasting Trifecta at Bradley Farm! Sunday July 24th!

Pull Brew, 1857 Spirits and Tuthillton Spirits!

tasting trifecta final

Sandwiches Cubanos & Cervezas & Yard Sale!

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We will be serving up Cuban style panini sandwiches, empanadas, chicharrones made from Ray’s pigs, THE BEST KEY LIME PIE, Ronnybrook ice cream, our beer and 7 members of the AMAZING Rosa family (neighbors of the farm) including their beloved patriarch Abuelo!!!!!! Make sure you challenge Kathy to a game of Dominos!

The boys will be pouring beer all afternoon!

The Yard Sale – Five great people have already secured tables including former antique dealers – so we will have a mix of mid-century and country—lamps,vintage mirrors and frames, McCoy pottery,textiles, a few smaller pieces of furniture, dishware, garden tools, cookbooks plus treasures from Key West to the Bronx!

GREAT DAY to pick up GROWLERS just in time for FATHER’S DAY!!!

Getting down and Derby on the Farm!

Who cares about seasoning or pedigree? Our favorite trifecta this past Saturday was pints, pizza, and Bradley Farm. Everyone got down and DERBY!

derby

Ray’s Pork is now featured at the Fulton Stall Market through April 24th!

GREAT NEWS for Manhattan customers suffering from Ray withdrawals!!!  Ray’s pork, including pork chops, sausages, ground pork, bratwurst, hot dogs, bacon and small roasts, will be stocked at this Pop up Farm stand at the South Street Seaport starting this Saturday 4/16- Thursdays through Sundays.

The EscapeMaker Pop Up Shop located inside the Fulton Stall Market on 207A Front Street, will be open to the public Thursdays and Fridays (12:00pm-6:00pm) and Saturdays and Sundays (11am-5pm), March 31st through April 24th.

 

fulton stallpork

PLUS, next weekend on Sunday, 4.24 Pull Brewing will be there offering samples of the beer and selling growlers.   97th Street customers – come on down!!!!! AND thank you Bob Lewis for giving us this opportunity.

Ray’s Brooklyn Bar Crawl April 13th! Join us!

Join Ray for a Brooklyn Bar Crawl April 13th starting at 6:30 PM as he thanks the bars that serve our farm  beer brewed by Pull Brewing!!!
Here in crawl order starting at 6:30PM- hope to see you along the way!

1.Threes Brewing - 333 Douglass St. Brooklyn
2. Palo Santo  -  652 Union St, Brooklyn
3. Gold Star -176 Underhill Ave, Brooklyn
4. Covenhoven - 730 Classon Ave, Brooklyn
5. Berg’n - 899 Bergen St. Brooklyn

and a last stop in Manhattan!
GingerMan -  11 East 36 St. NYC

 

beer collage